Equine and food animal: Veterinary CE - dvm360
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Equine and food animal: Veterinary CE
Source: dvm360

Equine Dental Equilibration Concepts

November 16, 2009

This on-demand AVMA course by Dr. Mary S. DeLory is a basic discussion of the key concepts of equine dental equilibration. (1 CE credit)

Source: dvm360

Current Disease Processes in Camelids

November 16, 2009

This on-demand AVMA course by Dr. Toni A. Cotton includes a through discussion of two of the more common parasites that cause clinical disease in camelids, Eimeria macuniensis and Mycoplasma hemolamae. (1 CE credit)

Source: dvm360

Practical Approach to Equine Field Obstetrics

November 16, 2009

In this on-demand AVMA course by Dr. Dietrich Volkmann, suggestions for routine post-resolution care of equine dystocia as well as a list of the most common complications will be offered. (1 CE credit)

Source: dvm360

Pain Assessment and Prevention in Cattle

November 16, 2009

This on-demand AVMA course by Dr. Daniel M. Weary reviews some of the recent research on pain assessment and detection in cattle. (1 CE credit)

Source: dvm360

Heifer Development as a Practice Builder

November 16, 2009

This on-demand AVMA course by Dr. Robert L. Larson discusses how proper development of heifers is essential for an efficient cow-calf herd; and veterinary involvement in the selection, monitoring, and management of heifers provides an opportunity to provide professionally rewarding and valuable services to clients. (1 CE credit)

Source: dvm360

What is Animal Welfare and How Do We Measure It?

November 16, 2009

This on-demand AVMA course by Dr. Daniel M. Weary illustrates three intersecting views about what constitutes satisfactory animal welfare. (1 CE credit)

Parasitology

March 1, 2009

This course will provide up-to-date information on common and not-so-common parasitic infections, including cestodes, coccidian, equine and swine nematodes, and equine protozoal. (7 CE credits)

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