Source: VETERINARY MEDICINE
July 24, 2009 By:Steven F. Swaim, DVM, MS
In this video, Dr. Swaim demonstrates how to place an adjustable horizontal mattress suture to close distal limb wounds.
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Source: VETERINARY MEDICINE
July 13, 2009
These days, pets are allowed almost anywhere. A recent study took a preliminary look at whether this pet-owner closeness might result in the passage of zoonotic disease.
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Source: DVM NEWSMAGAZINE
July 1, 2009 By:Linda Marie Wetzel
Athens, Ga. — Osteoarthritis affects millions of dogs each year. Joint injuries can lead to the development of OA later in life.
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Source: VETERINARY MEDICINE
July 1, 2009 By:Leah A. Cohn, DVM, PhD, DACVIM
The use of inhaled respiratory medications in dogs and cats is becoming more common.
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Source: IAMS NUTRITION INSIDER
July 1, 2009
Prebiotics are nondigestible food ingredients that stimulate the growth or activity of beneficial bacteria in the intestines and, thus, may improve the host's health.
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Source: VETERINARY MEDICINE
July 1, 2009
Treating nontraditional species, such as opossums, can create challenges in using equipment designed for domestic species.
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Source: IAMS NUTRITION INSIDER
July 1, 2009 By:Jorg Steiner, MED, VET., DR MED, VET., PhD, DACVIM, DECVIM-CA
Over the last two decades, the importance of the GI microbiota (the collection of all GI microorganismsÂ) on GI and overall health has been recognized. Prebiotics, such as fructooligosaccharides or mannanoligosaccharides, serve as the main substrate source for beneficial bacterial species of the GI microbiota and, thus, have a great impact on the GI microbiota and, in turn, GI and overall health.
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Source: IAMS NUTRITION INSIDER FOR THE VETERINARY TEAM
July 1, 2009 By:Jorg Steiner, MED, VET., DR MED, VET., PhD, DACVIM, DECVIM-CA
Over the last two decades, the importance of the GI microbiota (the collection of all GI microorganisms) on GI and overall health has been recognized. Prebiotics, such as fructooligosaccharides or mannanoligosaccharides, serve as the main substrate source for beneficial bacterial species of the GI microbiota and, thus, have a great impact on the GI microbiota and, in turn, GI and overall health.
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